

Melrose MCT Oil, from organic coconut oil. Sourced from the Philippines from sustainable farms. Free of palm oil. Coconut derived medium chain triglycerides are easily absorbed and converted in the liver to ketones which help fuel the brain and body for mental and physical performance. Ketones allow the body to produce energy from good fats rather than from sugar and carbohydrates. Suitable for Vegans, GM Free, Gluten Free, Soy Free. Flavour free.
Melrose MCT is made with only the best part of the coconut. They use 100% coconut oil in their MCT oil, that is free of herbicides, pesticides and is sustainably farmed in Phillipines and bottled in Australia.
They scrutinize and test every step of the way to meet their high quality standards. They choose to use Coconut Oil rather than Palm Oil due to the associated negative ecological effects caused by Palm Oil plantations.
More about Melrose MCT Oil
Medium Chain Triglycerides (MCTs) are a particular type of dietary fat that are most commonly found in coconut and palm oils. MCT's are important fatty acids that are between 6-12 carbon chains in length and are rarer in the diet than other fats. The Melrose MCT range consists of varying blends of caproic (C6), caprylic (C8), capric (C10), and the slightly longer 12-chain MCT lauric acid (C12).
MCTs aren't digested and absorbed in the same way as normal dietary fats, instead they are easily digested and processed in the liver, providing immediate fuel rather than being stored as fat in the body. They have been researched extensively for their many benefits that include: