Matakana Superfoods organic Matcha Tea powder is made from specially processed young, green tea leaves. Matcha contains less caffeine than coffee and is rich in antioxidants and the amino acid L-theanine (the total polyphenolic content found in matcha tea falls within the range of 169“273 mg GAE/g).
The Chinese methods of preparing powdered green tea were brought to Japan in 1191 by Zen Buddhist monk Eisai. Traditionally used in tea ceremony rituals, matcha tea now has many applications.
Importantly, matcha needs to be protected from oxidation to preserve its flavour and quality. Matakana Superfoods™ special oxygen-resistant, metalised foil pouches are designed to maintain maximum freshness and potency, ensuring you get the best grade of matcha tea possible. Matcha Tea has an ORAC value of 1384 μmol per gram.
- Organic
- High in antioxidants
- Nutrient rich
- Premium-grade
Certified organic matcha tea powder.
No colourings or preservatives. GM free.
Source: Japan
Matcha Tea: Press 1⁄₂ teaspoon matcha tea powder through a small sieve into a bowl. Add 1⁄₄ cup hot water (not boiling) and whisk vigorously for 1-2 minutes until a foam is formed. Pour into a mug and top up with more hot water if desired.
Matcha Latte: Press 1⁄₂ teaspoon matcha tea powder through a small sieve into a cup. Add 1⁄₄ cup hot water (not boiling) and whisk vigorously for 1-2 minutes. Heat 1 cup milk in a saucepan and add 1-2 teaspoons coconut sugar to sweeten. Pour the heated milk into the cup containing the tea. Dust with extra matcha tea powder.
Alternatively, add to smoothies, raw desserts, ice-cream, pancakes and baking.
Reseal pouch. Store in a cool dry place or refrigerate for maximum shelf-life. Ingredients do not contain gluten but are packed in a facility that may handle products containing gluten, nuts, and sesame seeds.
Organic Matcha Tea Powder is made from powdered green tea leaves, so you drink the whole leaf rather than just an infused brew. That matters because matcha naturally provides green tea catechins, caffeine, and L theanine in a more concentrated format than standard green tea. It is usually chosen when you want focus and freshness in the same cup.
The main thing to know before buying is that matcha tastes more savoury and grassy than regular green tea, and it is whisked into water rather than steeped and removed. Matcha and green tea have been widely studied for their antioxidant catechins, and the caffeine plus L theanine combination is one reason many people use matcha for calmer alertness.
What is Organic Matcha Tea Powder made from?
It is made from finely ground organic green tea leaves.
How is matcha different from ordinary green tea?
With matcha, you drink the whole powdered leaf, so the flavour is fuller and the tea feels more concentrated.
What am I getting from Organic Matcha Tea Powder?
You are getting green tea catechins, natural caffeine, and L theanine in a powdered form that is whisked into the drink.
Great product. Delicious in a hot matcha latte. Easy purchase, pick up, and good price. Will purchase again. Lovely service onsite.