Go Healthy Pro Iron Forte is a unique blend of iron and essential vitamins to support your daily energy levels. With 24mg of Iron, 200mg of Vitamin C and B Vitamins, it's an ideal way to meet your daily iron needs.
- Contains 24mg of elemental iron per capsule
- Contains Iron (II) glycinate, an easily absorbed form of Iron to support dietary iron intake
- vitamin c to support iron absorption
- Includes activated vitamins B6, B12 and Folic acid for superior absorption and to support healthy energy levels
- Supplied in the convenience of a 1-A-Day dose
- Vegetarian friendly
Per capsule
Calcium ascorbate dihydrate - 243.45mg
equiv. to ascorbic acid (Vitamin C) - 200mg
Copper gluconate - 8.58mg
equiv. to Copper - 1.2mg
Iron (II) glycinate (Ferrochel) - 87.66mg
equiv. to Iron - 24mg
Mecobalamin (co-methylcobalamin) (Vitamin B12) - 50mcg
Pyridoxal 5-phosphate monohydrate - 16.67mg
equiv. to Pyridoxine (Vitamin B6) - 10.64mg
Take 1 vege capsule daily with food, or as directed by your healthcare professional.
Keep out of reach of children. Always read the label and use only as directed. if symptoms persist, talk to your healthcare professional.
Pro Iron Forte provides iron glycinate with vitamin C, copper, vitamin B12 and folate. Iron is the main ingredient for red blood cell formation and oxygen transport, so it is commonly used when low iron intake or low iron stores are linked with tiredness and reduced stamina.
The added vitamin C supports iron absorption, while B12 and folate also help with healthy red blood cell production. Using iron glycinate can be useful if you want an iron form that is commonly chosen for being gentler than some basic iron salts.
What does Pro Iron Forte contain besides iron?
It includes vitamin C, copper, vitamin B12 and folate alongside iron glycinate.
Why is vitamin C included in Pro Iron Forte?
Vitamin C helps support iron absorption, which is why it is often paired with iron in the same formula.
What may Pro Iron Forte help with?
It is commonly used for iron support, healthy red blood cell production and tiredness linked with low iron intake or stores.